Specialty Lecithins for Your Production Needs

Lecithins – such as Certified Organic Sunflower Lecithin, Soy Lecithins, and Rapeseed (Canola) Lecithins – are commonly used for a wide variety of reasons. They are excellent emulsifiers, blend liquids more homogeneously in products, and have natural anti-stick properties. In the food industry, this can mean better “mouth feel”, improved shelf life, better mixed ingredients and more desirable textures in products. In cosmetic and personal care products, lecithins are helpful for blending powders into liquid dispersions, creating more consistent blends in creams and lotions, and are a great source of choline.

Traditionally, Soy Lecithins have been the most common commercially available lecithin. Due to concerns about soy allergies, however, manufacturers across the world are switching to Allergen-Free alternatives. IFC Solutions provides a wide range of Specialty Lecithins in both powder and liquid formats depending on your product requirements.